Logo
National Tariff
 
Tarrif Number Description Duty Method Tax Base Rate Unit Bracket Range Trade Agreements Trade Regulations Preferential Rates
1801.00   Cocoa beans, whole or broken, raw or roasted. Customs Value  0%     


VAT Value+Duty  10%     
1802.00   Cocoa shells, husks, skins and other cocoa waste. Customs Value  5%     


VAT Value+Duty  10%     
1803   Cocoa paste, whether or not defatted.       
1803.10   -Not defatted (322-323) Customs Value  5%     


VAT Value+Duty  10%     
1803.20   -Wholly or partly defatted (322-323) Customs Value  5%     


VAT Value+Duty  10%     
1804.00   Cocoa butter, fat and oil. Customs Value  0%     


VAT Value+Duty  10%     
1805.00   Cocoa powder, not containing added sugar or other sweetening matter. Customs Value  5%     


VAT Value+Duty  10%     
1806   Chocolate and other food preparations containing cocoa.       
1806.10   -Cocoa powder, containing added sugar or other sweetening matter Customs Value  20%     


VAT Value+Duty  10%     
1806.20   -Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg Customs Value  20%     


VAT Value+Duty  10%     
1806.30   -Other, in blocks, slabs or bars :       
1806.31   --Filled Customs Value  20%     


VAT Value+Duty  10%     
1806.32   --Not filled Customs Value  20%     


VAT Value+Duty  10%     
1806.90   -Other Customs Value  20%     


VAT Value+Duty  10%     
back