| Tarrif Number |
Description |
Duty |
Method |
Tax Base |
Rate |
Unit |
Bracket Range |
Trade Agreements |
Trade Regulations |
Preferential Rates |
| 0701 |
Potatoes, fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0701.10 |
-Seed (311) |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0701.90 |
-Other |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
550LL |
|
|
 |
 |
 |
| 0702.00 |
Tomatoes, fresh or chilled. |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
750LL |
|
|
 |
 |
 |
| 0703 |
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0703.10 |
-Onions and shallots : |
|
|
|
|
|
|
 |
 |
 |
| 0703.10.10 |
---Onion sets (311) |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0703.10.90 |
---Other |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0703.20 |
-Garlic (312) |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Net KG |
400LL |
|
|
 |
 |
 |
| 0703.90 |
-Leeks and other alliaceous vegetables |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0704 |
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0704.10 |
-Cauliflowers and headed broccoli |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
300LL |
|
|
 |
 |
 |
| 0704.20 |
-Brussels sprouts |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0704.90 |
-Other |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0705 |
Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0705.10 |
-Lettuce : |
|
|
|
|
|
|
 |
 |
 |
| 0705.11 |
--Cabbage lettuce (head lettuce) |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0705.19 |
--Other |
Customs |
|
Value |
70% |
Number |
|
 |
 |
 |
|
|
Customs |
MIN |
number |
300LL |
|
|
 |
 |
 |
| 0705.20 |
-Chicory : |
|
|
|
|
|
|
 |
 |
 |
| 0705.21 |
--Witloof chicory (Cichorium intybus var.foliosum) |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0705.29 |
--Other |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0706 |
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0706.10 |
-Carrots and turnips |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
300LL |
|
|
 |
 |
 |
| 0706.90 |
-Other |
|
|
|
|
|
|
 |
 |
 |
| 0706.90.10 |
---Radish |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
1500LL |
|
|
 |
 |
 |
| 0706.90.90 |
---Other |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0707.00 |
Cucumbers and gherkins, fresh or chilled. |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
600LL |
|
|
 |
 |
 |
| 0708 |
Leguminous vegetables, shelled or unshelled, fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0708.10 |
-Peas (Pisum sativum) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
550LL |
|
|
 |
 |
 |
| 0708.20 |
-Beans (Vigna spp., Phaseolus spp.) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
500LL |
|
|
 |
 |
 |
| 0708.90 |
-Other leguminous vegetables : |
|
|
|
|
|
|
 |
 |
 |
| 0708.90.10 |
---Broad beans (Vicia faba var. major) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0708.90.90 |
---Other |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0709 |
Other vegetables, fresh or chilled. |
|
|
|
|
|
|
 |
 |
 |
| 0709.20 |
-Asparagus |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0709.30 |
-Aubergines (egg-plants) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
500LL |
|
|
 |
 |
 |
| 0709.40 |
-Celery other than celeriac |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0709.50 |
-Mushrooms and truffles : |
|
|
|
|
|
|
 |
 |
 |
| 0709.51 |
--Mushrooms of the genus Agaricus |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0709.59 |
--Other |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0709.60 |
-Fruits of the genus Capsicum or of the genus Pimenta |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0709.70 |
-Spinach, New Zealand spinach and orache spinach (garden spinach) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0709.90 |
-Other : |
|
|
|
|
|
|
 |
 |
 |
| 0709.91 |
-- Globe artichokes |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0709.92 |
-- Olives |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
1200LL |
|
|
 |
 |
 |
| 0709.93 |
-- Pumpkins, squash and gourds (Cucurbita spp.) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
400LL |
|
|
 |
 |
 |
| 0709.99 |
-Other |
|
|
|
|
|
|
 |
 |
 |
| 0709.99.10 |
--- urslane (portulaca), parsley, roket (argula), coriander |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
300LL |
|
|
 |
 |
 |
| 0709.99.20 |
--- Swiss chard (Chinese leaves) |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
750LL |
|
|
 |
 |
 |
| 0709.99.30 |
--- Globe artichokes |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
350LL |
|
|
 |
 |
 |
| 0709.99.90 |
--- Other |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0710 |
Vegetables (uncooked or cooked by steaming or boiling in water), frozen. |
|
|
|
|
|
|
 |
 |
 |
| 0710.10 |
-Potatoes |
Customs |
|
Value |
70% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
1200LL |
|
|
 |
 |
 |
| 0710.20 |
-eguminous vegetables, shelled or unshelled : |
|
|
|
|
|
|
 |
 |
 |
| 0710.21 |
--Peas (Pisum sativum) |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0710.22 |
--Beans (Vigna spp., Phaseolus spp.) |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0710.29 |
--Other |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0710.30 |
-Spinach, New Zealand spinach and orache spinach (garden spinach) |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0710.40 |
-Sweet corn |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0710.80 |
-Other vegetables |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0710.90 |
-Mixtures of vegetables |
Customs |
|
Value |
35% |
|
|
 |
 |
 |
| 0711 |
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. |
|
|
|
|
|
|
 |
 |
 |
| 0711.20 |
-Olives |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
|
|
VAT |
|
Value+Duty |
10% |
|
|
 |
 |
 |
| 0711.40 |
-Cucumbers and gherkins |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
|
|
VAT |
|
Value+Duty |
10% |
|
|
 |
 |
 |
| 0711.50 |
-Mushrooms and truffles: |
|
|
|
|
|
|
 |
 |
 |
| 0711.51 |
--Mushrooms of the genus Agaricus |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
|
|
VAT |
|
Value+Duty |
10% |
|
|
 |
 |
 |
| 0711.59 |
--Other |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
|
|
VAT |
|
Value+Duty |
10% |
|
|
 |
 |
 |
| 0711.90 |
-Other vegetables; mixtures of vegetables |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
|
|
VAT |
|
Value+Duty |
10% |
|
|
 |
 |
 |
| 0712 |
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. |
|
|
|
|
|
|
 |
 |
 |
| 0712.20 |
-Onions |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0712.30 |
-Mushrooms, wood ears (Auricularia spp), jelly fungi (Tremella spp) and truffles: |
|
|
|
|
|
|
 |
 |
 |
| 0712.31 |
--Mushrooms of the genus Agaricus |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0712.32 |
--Wood ears (Auricularia spp) |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0712.33 |
--Jelly fungi (Tremella spp) |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0712.39 |
--Other |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0712.90 |
-Other vegetables; mixtures of vegetables : |
|
|
|
|
|
|
 |
 |
 |
| 0712.90.10 |
---Sweet corn seeds (311) |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0712.90.90 |
---Other |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
| 0713 |
Dried leguminous vegetables, shelled, whether or not skinned or split. |
|
|
|
|
|
|
 |
 |
 |
| 0713.10 |
-Peas (Pisum sativum) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.20 |
-Chickpeas (garbanzos) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.30 |
-Beans (Vigna spp., Phaseolus spp.) : |
|
|
|
|
|
|
 |
 |
 |
| 0713.31 |
--Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.32 |
--Small red (Adzuki) beans (Phaseolus or Vigna angularis) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.33 |
--Kidney beans, including white pea beans (Phaseolus vulgaris) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.34 |
-- Bambara beans (Vigna subterranean or Voandzeia subterranean) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.35 |
-- Cow peas (Vigna unguiculata) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.39 |
--Other |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.40 |
-Lentils |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.50 |
-Broad beans (Vicia faba var.major) and horse beans (Vicia faba var.equina, Vicia faba var.minor) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.60 |
- Pigeon peas (Cajanus cajan) |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0713.90 |
-Other |
Customs |
|
Value |
0% |
|
|
 |
 |
 |
| 0714 |
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith. |
|
|
|
|
|
|
 |
 |
 |
| 0714.10 |
-Manioc (cassava) |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0714.20 |
-Sweet potatoes |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0714.30 |
- Yams (Dioscorea spp.) |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0714.40 |
- Taro (Colocasia spp.) |
Customs |
|
Value |
25% |
|
|
 |
 |
 |
|
|
Customs |
MIN |
Gross KG |
300LL |
|
|
 |
 |
 |
| 0714.50 |
Yautia (Xanthosoma spp.) |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
| 0714.90 |
- Other |
Customs |
|
Value |
5% |
|
|
 |
 |
 |
 |